News — Food

Easy Bread Bowl Recipe Ideas for Dinner Tonight

FOOD

Easy Bread Bowl Recipe Ideas for Dinner Tonight

There is never a bad time to serve Bread Bowls for dinner, but with fall here and winter coming, this is the perfect season to start. Bread Bowls are great for all kinds of recipe ideas. They are great crowd pleasers filled with dips, but the family can enjoy them for breakfast, filled with soup, filled with stews and all kinds of comforting meals. My favorite is the French Onion Soup with the insides of the bread cubed for dipping. The best part of all you ask? You don’t even need to make the bread bowls yourself. I personally love...

Read more →


Easy Bread Bowl Recipe Ideas for Dinner Tonight

FOOD

Easy Bread Bowl Recipe Ideas for Dinner Tonight

There is never a bad time to serve Bread Bowls for dinner, but with fall here and winter coming, this is the perfect season to start. Bread Bowls are great for all kinds of recipe ideas. They are great crowd pleasers filled with dips, but the family can enjoy them for breakfast, filled with soup, filled with stews and all kinds of comforting meals. My favorite is the French Onion Soup with the insides of the bread cubed for dipping. The best part of all you ask? You don’t even need to make the bread bowls yourself. I personally love...

Read more →


Restaurant Review: The Galley, Topsham in Devon

Devon FineDining Food RestaurantReview Topsham

Restaurant Review: The Galley, Topsham in Devon

There’s nothing quite like eating a meal and being able to see the land of the farmer, who supplies meat to the restaurant you are sitting in. That’s what you call locally sourced. And The Galley in Topsham, Devon is very proud of where its food comes from and the fact that it is so local, fresh and of the highest quality. The décor has a rustic feel with lots of character, showcased by low ceilings and wood beams, with white painted pillars, bare brick walls, wood tables and local artworks on the walls. Image credit: Nick Hook The seafood...

Read more →


A use for leftovers isn’t pie in the sky

Food LatestNews Lifestyle Recipes

A use for leftovers isn’t pie in the sky

It’s a knish. My husband has a theory: When you decide to buy a new car, everywhere you look, you see that particular model. I don’t know if that’s true, but I can say with confidence that once you make a few hundred pies, everything begins to look like a pie. And that is how I came to define a knish as a kinda-pie, a pastry wrapped around filling. In fact, I put empanadas, calzones and samosas in the same category. It’s all pie to me. And every iteration is delicious. The deeper my dive into pie – using this...

Read more →